• Recipe

    Lentil and Rice Casserole

    This recipe is so easy to assemble but takes a while to bake. Make it on a lazy weekend day or a snow day. This lentil casserole is full of protein and iron and is a hearty dish. It pairs well with a side salad and a chunk of crusty whole wheat bread. Ingredients: 1/2 Cup brown rice 3/4 Cup green lentils, rinsed 3 Cups vegetable broth 1 Small onion, chopped 1 Clove garlic, minced 1 Teaspoon Italian seasoning Three quick shakes of red pepper flakes, optional Pepper to taste 1/2 Cup shredded cheddar cheese, optional Combine all ingredients in a oval baking dish with deep edges. Cover with lid…

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