Image copyright Lindsay Ann Loft.

Just in time for St. Patrick’s Day! This little green recipe is delish. I adapted my version from the Oh She Glows 15 Minute Creamy Avocado Pasta.

Ingredients:

• 1 Clove garlic
• Juice of 1/2 lemon
• 2 Tablespoons olive oil
• 1 Avocado
• 1 Handful of baby spinach
• 1 Generous pinch of salt
• 1/4 Teaspoon Italian seasoning
• 2 Servings of your favorite pasta

1. In a blender, mix the garlic, lemon juice, and olive oil. I used my magic bullet to do a quick blend.
2. Add the baby spinach and avocado to the blender and process until smooth. I left a few larger pieces of spinach in mine.
3. Mix the sauce with the pasta until evenly distributed.
4. Enjoy!