Banana Bread

I love this recipe, It’s a great bread to share with friends over tea. What makes this recipe special to me is that it’s adapted from Mr. Rogers’ recipe for Banana Bread. 🙂


  • 4 Over-ripe bananas
  • 3/4 Cup of Sugar
  • 1 Egg or 1/4 cup of apple sauce
  • 1 1/2 Cups of bread flour
  • 1 Teaspoon baking soda
  • 1 Teaspoon salt
  • 3 Tablespoons of melted butter

In a large bowl, mash bananas. Add ingredients in order as given – this makes it easier to mix. Bake in a bread loaf at 325 degrees F for 1 hour.

Notes: Over ripe bananas are best this provides a great banana flavor. A sprinkle of chocolate chips adds a little extra. If you don’t have bread flour on hand, by all means, use all purpose flour. However, I find that bread flour adds a little extra to the bread.

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