Image Copyright Lindsay Ann Loft.
I love making my own salad dressing. This seasoning mix is amazing. I suggest doubling or tripling the recipe and storing it to have a quick dressing anytime.
Italian Dressing Seasoning Mix
- 1 1/2 Teaspoon garlic powder
- 1 Tablespoon onion powder
- 2 Tablespoons oregano
- 1 Tablespoon parsley
- 1 Tablespoon sugar
- 1 Tablespoon salt
- 1 Teaspoon ground pepper
- 1 Teaspoon dried basil
- 1/4 Teaspoon thyme
- 1/2 Teaspoon dried celery
Combine all ingredients and mix well. Store in an airtight container.
Image Copyright Lindsay Ann Loft.
Italian Dressing
- 2 Tablespoons Italian seasoning mix
- 1/4 Cup vinegar (use white, balsamic, or red wine)
- 1/4 Cup water
- 1/2 Cup extra virgin olive oil
Combine all ingredients in a bottle and shake. Shake again prior to serving. Store dressing the fridge and use within 5 days. If you have a pre-measured salad dressing bottle, use the marks on the bottle to measure your vinegar and olive oil. This recipe allows for variety mix up each type of vinegar.
Image copyright Lindsay Ann Loft.