Bruschetta Pizza

Just when you thought pizza couldn’t be any more amazing. This is a recipe from my sister Lacie, who is a bruschetta pizza expert. I love this pizza and I think you will too.

If you have a bread machine, you can make the dough in the machine. If you do not, grocery stores often sell dough as well as your local pizzeria.

Bruschetta Pizza


  • Pizza Dough
  • Olive Oil
  • Fresh Tomatoes
  • Fresh Basil
  • Garlic
  • Mozzarella Cheese
  1. On flat pizza dough, drizzle olive oil, use spoon and spread evenly on the dough.
  2. Slice tomatoes thin and place around on the pizza.
  3. Chop basil and garlic, sprinkle on top.
  4. Sprinkle Mozzarella cheese on pizza.
  5. Cook pizza in the oven at 425 F for 15-20 min, or until pizza is golden brown and cheese has melted.

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